Categories
- Bakery equipment
- Kitchen Tools & Smallwares
- Commercial Kitchen Equipment
- Refrigeration and Ice Machines
- Bar & Beverage Equipment
- Catering & Dining Equipment
- Concession Equipment
- Restaurant Furniture
- Used Equipment Bakery and Pastries
- Used Restaurant Equipment
- Home & Kitchen Appliances
- Specials & Liquidations
Recomended
Newsletter
Secure Site
DECK OVEN CYCLOTHERMIC GAS OR DIESEL MODEL C516-96
Details
Deck oven Cyclothermic system: gas or diesel. Model : C516-96
Refractory floor.
Uniform Distribution heat which ensures perfect cooking.
Stainless steel front and sides.
Absolutely reliable temperature control.
Independent steam in each chamber.
Advantages
Ergonomic. (even with 5 levels)
Accesible height. Highest level at only 166 cms. from floor.
Profitability. Mass-production guarantees an optimum quality/ price ratio, in accordance with the reputation of GASHOR.
Minimum sizes.
Example: For 10 m2 of baking
surface. • Width 1,52 m
• Length 2,38 m
Number of levels : 5
Inside length. (mm.) : 1600 mm
Baking surface (m2.) : 9,6
Inside width. (mm.) : 1200 mm
Chamber Height (mm.) : 145 mm
Oven Width (mm.) : 1520 mm
Oven length (mm.) : 2800 mm
Product Information
|
Dimensions
|
Shipping Information |